The V&A’s FOOD: Bigger than the Plate Exhibition
“Food is the most important material in the world.” Marije Vogelzang The V&A has announced a new exhibition that will be opening this summer. FOOD:…
Brasserie of Light: Go For The Interiors, Stay For The …
Brasserie of Light recently opened in Selfridges with a fair amount of fanfare and excitement, mostly due to the huge crystal Pegasus, which is London’s…
Enjoy Burns Night at 108 Brasserie
Dine like a true Scot and celebrate Burns Night on 25th January, with a traditional Scottish supper complete with live music and whisky pairing, exclusively…
AG Reviews: The Coral Room at The Bloomsbury Hotel
The New Year invariably sparks proclamations of new leaves to be turned over, of lifestyles being overhauled and of vice and bad habit being abandoned…
A Luxe Wheelchair Accessible Hotel Stay at Rosewood London
Finding wheelchair accessible hotels in London should be fairly easy, but I speak from experience when I say it’s not always done well. However, I…
AG Reviews: FLOWERBX Afternoon Tea at Balthazar London
There are two things which make me think of England more than any other: afternoon tea, and a country garden. The two have come together…
Kym’s By Andrew Wong at Bloomberg Arcade London
Bloomberg Arcade is now becoming synonymous with the best of the London food scene with restaurants competing fiercely for a home there. The latest restaurant…
The Tweeddale Launches New Grain Whisky
“The water was not fit to drink. To make it palatable, we had to add whisky. By diligent effort, I learned to like it” –…
ONIMA London – More Than Just A Restaurant
When does a restaurant become more than just a restaurant? Is it when the destination in question contains a dining experience, hybrid bar, private lounge…
- Newer Posts
- 1
- 2
- 3
- 4
- 5
- 6
- 7
- 8
- …
- 10
- Older Posts