A Four-Day Long Weekend Escape to Malta

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As one of the Mediterranean’s hidden gems, Malta has long charmed travelers with its fusion of sun-soaked beaches, rich history, and vibrant culture. Nestled between Sicily and the North African coast, this island nation offers the perfect destination for a short getaway — and a captivating one at that. With its rugged coastline, picturesque towns, and UNESCO-listed landmarks, Malta provides a unique blend of exploration and relaxation, all in the span of a few days.

A four-day trip is ideal for experiencing Malta’s highlights: an intriguing mix of ancient ruins, stunning architecture, and breathtaking waters. Here’s a refined itinerary that blends history, culture, and the delights of island life, ensuring your visit is as memorable as it is Instagram-worthy.

Day 1: The Historic Heartbeat of Malta – Valletta

Start your Malta journey in the capital, Valletta, a UNESCO World Heritage site that stands as a testament to the island’s storied past. This compact, baroque city is packed with remarkable architecture, charming narrow streets, and sweeping views of the Grand Harbour.

Begin your day with a guided walking tour of Valletta, where you’ll get an insider’s look at the city’s most iconic spots. Visit St. John’s Co-Cathedral, an ornate marvel of Baroque design. Its understated exterior contrasts with the dazzling interior, where you’ll find masterpieces by Caravaggio. The cathedral’s intricate marble floors and golden altars are nothing short of breathtaking. Admission to the cathedral costs €15, and it’s worth every cent.

In the afternoon stroll to St. George’s Square, a lively hub in the heart of Valletta, where historical significance blends seamlessly with modern-day life. Admire the Grand Master’s Palace, once the residence of the Grand Masters of the Order of St. John. Now a heritage site, it houses collections that offer a glimpse into Malta’s 16th-century splendor. For lunch, indulge in Mediterranean-inspired dishes at Nenu the Artisan Baker—a restaurant specializing in traditional Maltese pizzas served in a charming, rustic setting.

When the sun sets wrap up your day at the Upper Barracca Gardens, where you’ll enjoy panoramic views of the Three Cities: Birgu, Senglea, and Bormla. As the sun sets, head to the Lascaris War Rooms, 150 meters below the gardens, for a deep dive into Malta’s WWII history. The site was crucial during the war and is now open to the public, revealing wartime strategies and insights. Book dinner at Michelin-starred Noni and enjoy traditional Maltese and Mediterranean cuisine with a refined but modern touch.

Day 2: A Journey to Gozo and Popeye Village

On day two, take a ferry to Gozo, Malta’s quieter, more rural sister island. Despite its small size, Gozo offers plenty of exploration opportunities, from scenic coastal hikes to historical landmarks. Begin with a visit to the Ggantija Temples, an ancient megalithic complex older than the Pyramids of Egypt. At over 5,500 years old, these temples are among the oldest freestanding structures in the world.

For a lighthearted twist, head to Popeye Village, a quirky amusement park built on the set of the 1980 film Popeye, starring Robin Williams. Though kitsch, the village offers a delightful experience for families and adult travelers alike. With its vibrant buildings and old-school charm, it’s hard not to smile as you explore the set, meet the characters, and take in the stunning views of Anchor Bay.

If you’re looking for something more serene, spend the afternoon wandering through Victoria, the island’s charming capital. Explore the Citadel, a fortress that offers sweeping views across Gozo. The Citadel is also home to the Gozo Museum of Archaeology, a small but fascinating spot showcasing the island’s ancient history.

Enjoy dinner at Ta’ Philip Restaurant which offers a refined taste of local Gozitan cuisine. Try the lampuki (fish) pie or rabbit stew, two Maltese classics. The restaurant’s rustic charm and attentive service will leave you with a sense of place, whether you’re enjoying the warm evening breeze or cozying up indoors.

Day 3: The Walled City of Mdina and Rabat

On day three, head to Mdina, Malta’s ancient capital. Known as the “Silent City,” Mdina is a walled gem steeped in history, dating back over 4,000 years. The city is a maze of narrow, cobbled streets, medieval buildings, and stunning baroque architecture.

Begin at the Mdina Gate, the grand entrance to the city. Then, take a stroll through St. Paul’s Cathedral, an ornate masterpiece of Baroque design. Nearby, Palazzo Falson offers a peek into Malta’s aristocratic past with its collection of European art and antiquities. For those seeking a bit of drama, explore the Mdina Dungeons, where history’s darker side is brought to life through eerie exhibitions.

Take a short walk to Rabat, a quaint town adjacent to Mdina, where you’ll find the St. Paul’s Grotto—the site where the Apostle Paul is said to have taken refuge after shipwrecking on the island in 60 AD. The underground catacombs here offer a glimpse into early Christian burial rites. For lunch, enjoy Mediterranean cuisine at Bacchus Restaurant, a chic spot in the heart of Mdina offering beautiful views and inventive takes on local dishes.

For a relaxing end to your day, head to the Dingli Cliffs for a sunset view. Perched 230 meters above sea level, the cliffs offer one of the most beautiful vistas in Malta, making it the perfect spot to reflect on your journey and soak in the beauty of the island.

Day 4: A Day in Comino – The Blue Lagoon

On your final day, head out for a day of relaxation and exploration at the Blue Lagoon on the island of Comino, accessible by boat from Malta or Gozo. The crystal-clear waters and pristine beaches make it one of the most beautiful spots in the Mediterranean. Arrive early to avoid the crowds, and spend the morning swimming or snorkeling in the Blue Lagoon’s tranquil waters. The lagoon’s vibrant turquoise hues are perfect for capturing Instagram-worthy photos or simply soaking up the sun.

If you prefer something more active, take a boat ride around Comino, where you’ll find stunning caves and hidden coves to explore. Alternatively, enjoy a relaxing lunch at one of the local beachside cafés, with fresh seafood and cold drinks to keep you refreshed under the sun.

Return to Valletta for your last evening, and enjoy a farewell dinner at ION Harbour by Simon Rogan. This two Michelin star restaurant is renowned for its seafood, offering complex dishes, using produce grown, reared or caught from the Maltese islands wherever possible, following the Rogan’s farm-to-fork philosophy. Dining here is a fitting way to conclude your Maltese getaway. The intimate atmosphere and focus on local ingredients will leave you with lasting memories of the island’s culinary delights.

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Practical Information for Your Malta Escape

Best Time to Visit Malta

The ideal time to visit Malta is during the spring and early summer months (April to June), when the weather is pleasant, the island is less crowded, and hotel prices are more reasonable. The fall season (September to November) is also a wonderful time, offering warm weather without the summer crowds.

Getting Around Malta

Malta is a compact island, and getting around is relatively easy. The bus system is efficient, though for greater flexibility, renting a car is highly recommended. Taxis and private transfers are also readily available.

Where to Stay

For luxury accommodations, consider staying in Valletta for its proximity to the island’s cultural heart, or opt for Sliema for a more vibrant, coastal experience. The Iniala Harbour House in Valletta offers an elegant boutique stay with all the comforts, while The Westin Dragonara in St. Julian’s provides stunning sea views and a full-service resort experience.

In conclusion, whether you’re a culture aficionado, history buff, or someone simply looking for some beachside relaxation, Malta offers an enriching blend of experiences. Its blend of sun, sea, and heritage makes for the perfect four-day escape. A visit to this Mediterranean jewel will leave you with not only stunning photographs but also unforgettable memories of a truly unique destination.

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Louise Walker
Louise Walker

Louise Walker is AGLAIA’s Editor in charge of all content creation and management. She splits her time between London and Miami, and can always be found at a swanky hotel bar sipping on a Negroni. Contact her for any questions or if you would like to become an AGLAIA Contributor: hello@aglaiamagazine.com

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